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Downy Infusions, In-Wash Scent Booster Beads, Bliss, Sparkling Amber & Rose-03/07/2018
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaPurpose of product.
Usage: Fabric conditionerStructure such as solid, liquid, aerosol etc.
Form: solidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 14, 2024P.O. Box 599
Cincinnati OH 45201
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Purpose served by this chemical
FunctionChemical of Concern (CoC)
Chemical of Concern(CoC)Habanolide 111879-80-2 -- Fragrance No Vinyl Homopolymer Salt 888888-09-8 -- Fragrance No Terpenes and Terpenoids, tangerine-oil 068608-38-8 -- Fragrance No Methoxypolyoxymethylene Melamine 068002-20-0 -- Fragrance No Citrus extract 094266-47-4 -- Fragrance No Colorant/Pigment/Dye(s) 999999-49-3 -- Withheld as CBI No Citrus Aurantium Dulcis Oil (Orange oil) 008008-57-9 -- Fragrance No Terpenes and Terpenoids, type citrus oil 068917-57-7 -- Fragrance No Citrus Nobilis (Mandarin Orange) Peel Oil 008008-31-9 -- Fragrance No Isoeugenol 000097-54-1 -- Fragrance Yes CoC List Formic acid 000064-18-6 -- -- Yes CoC List Ethyl Methylphenylglycidate 000077-83-8 -- Fragrance No Tetrahydrolinalool 000078-69-3 -- Fragrance No Linalool 000078-70-6 -- Fragrance Yes CoC List 2-T-Butylcyclohexyl Acetate 000088-41-5 -- Fragrance No Hydroxycitronellal Methyl Anthranilate 000089-43-0 -- Fragrance No Ethyl Cinnamate 000103-36-6 -- Fragrance No Cyclamen Aldehyde 000103-95-7 0.1-1.0 Fragrance No Gamma-nonalactone 000104-61-0 -- Fragrance No 2(3H)-Furanone, 5-heptyldihydro- 000104-67-6 -- Fragrance No Ethylene brassylate 000105-95-3 -- Fragrance No Citronellol 000106-22-9 -- Fragrance Yes CoC List Geraniol 000106-24-1 -- Foam enhancer Yes CoC List Linalyl acetate 000115-95-7 -- Fragrance No Benzyl Salicylate 000118-58-1 0.1-1.0 Fragrance Yes CoC List Heliotropine 000120-57-0 -- Fragrance No Ethyl Vanillin 000121-32-4 -- Fragrance No Methyl anthranilate 000134-20-3 -- Fragrance No Benzyl acetate 000140-11-4 -- Fragrance No Citronellyl Acetate 000150-84-5 -- Fragrance No Gamma-Decalactone 000706-14-9 -- Fragrance No Methylenedioxyphenyl Methylpropanal 001205-17-0 -- Fragrance No Sodium hydroxide 001310-73-2 -- -- Yes CoC List Ammonium hydroxide 001336-21-6 -- -- Yes CoC List Dodecahydro-Tetramethylnaphthofuran 003738-00-9 -- Fragrance No 2,4,6-Trimethyl-4-Phenyl-1,3-Dioxane 005182-36-5 -- Fragrance No d-Limonene 005989-27-5 0.1-1.0 Fragrance Yes CoC List Ambroxide 006790-58-5 -- Fragrance No Hydrochloric acid 007647-01-0 -- -- Yes CoC List Terpenes and Terpenoids, sweet orange-oil 068647-72-3 -- Fragrance No Citrus Sinensis (Orange) Fruit 008028-48-6 -- Fragrance No Ethyl Linalool 010339-55-6 -- Fragrance No Beta-Ionone 014901-07-6 -- Fragrance No 2,6-Dimethyl-7-Octen-2-Ol 018479-58-8 -- Fragrance No Cedrol Methyl Ether 019870-74-7 -- Fragrance No Methyl dihydrojasmonate 024851-98-7 -- Fragrance No Acetylcedrene 032388-55-9 -- Fragrance No Tetramethylbicyclo-2-Heptene-2-Propionaldehyde 033885-52-8 -- Fragrance No Tetramethyl Acetyloctahydronaphthalenes 054464-57-2 1.0-5.0 Fragrance Yes CoC List Ethanone, 1-(1,2,3,4,5,6,7,8-octahydro-2,3,5,5-tetramethyl-2-naphthalenyl)- 054464-59-4 -- Fragrance Yes CoC List Delta-Damascone 057378-68-4 -- Fragrance No Formaldehyde Cyclodecyl Ethyl Acetal 058567-11-6 -- Fragrance No 3-Hexenyl salicylate 065405-77-8 -- Fragrance No Ethyl 2,2-Dimethylhydrocinnamal 067634-15-5 -- Fragrance No 1-(2,3,8,8-Tetramethyl-1,2,3,5,6,7,8,8a-octahydronaphthalen-2-yl)ethanone 068155-66-8 -- Fragrance Yes CoC List 1-(2,3,8,8-Tetramethyl-1,2,3,4,6,7,8,8a-octahydronaphthalen-2-yl)ethanone 068155-67-9 -- Fragrance Yes CoC List Trans-Rose Ketone-3 071048-82-3 -- Fragrance No Lemon extract 084929-31-7 -- Fragrance No Citrus oils 008008-56-8 -- Fragrance No Mandarin orange, ext. 084929-38-4 -- Fragrance No Juniperus Mexicana (Cedar) Oil 068990-83-0 -- Fragrance No Juniperus Mexicana Wood Oil 091722-61-1 -- Fragrance No Citrus Sinensis Peel Extract 097766-30-8 -- Fragrance No 3-(2,2-dimethyl-3-hydroxypropyl)toluene; (alt.): 2,2-dimethyl-3-(3-methylphenyl)propanol 103694-68-4 -- Fragrance No (cis & trans)-Tetrahydro-2-isobutyl-4-methylpyran-4-ol 063500-71-0 -- Fragrance No Oxacyclohexadecenone 034902-57-3 -- Fragrance No Glycols, polyethylene 025322-68-3 -- Pefume Dispersant No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID headings to sort values.
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
UN Global Harmonization Classification
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Habanolide 111879-80-2 -- -- H410 ------- No Vinyl Homopolymer Salt 888888-09-8 -- -- -------- ------- ---- No Terpenes and Terpenoids, tangerine-oil 068608-38-8 -- -- -------- ------- ---- No Methoxypolyoxymethylene Melamine 068002-20-0 - -- -------- ------- ---- Yes Citrus extract 094266-47-4 304-454-3 -- -------- ------- ---- No Colorant/Pigment/Dye(s) 999999-49-3 -- -- -------- ------- ---- No Citrus Aurantium Dulcis Oil (Orange oil) 008008-57-9 -- -- -------- ------- ---- No Terpenes and Terpenoids, type citrus oil 068917-57-7 -- -- -------- ------- ---- No Citrus Nobilis (Mandarin Orange) Peel Oil 008008-31-9 -- -- -------- ------- ---- No Isoeugenol 000097-54-1 202-590-7 -- -------- ------- ---- No Formic acid 000064-18-6 200-579-1 -- H314 ------- No Ethyl Methylphenylglycidate 000077-83-8 201-061-8 -- H317, H411 P261, P272, P273, P280, P333+P313, P362, P391, P501 No Tetrahydrolinalool 000078-69-3 201-133-9 -- H317, H315, H319 ------- No Linalool 000078-70-6 201-134-4 -- H315, H317, H319 P280 No 2-T-Butylcyclohexyl Acetate 000088-41-5 201-828-7 -- -------- ------- ---- No Hydroxycitronellal Methyl Anthranilate 000089-43-0 201-908-1 -- -------- ------- ---- No Ethyl Cinnamate 000103-36-6 203-104-6 -- -------- ------- ---- No Cyclamen Aldehyde 000103-95-7 203-161-7 0.1-1.0 H315, H317, H412 P261, P264, P272, P273, P280, P302+P352, P333+P313, P362, P501 No Gamma-nonalactone 000104-61-0 203-219-1 -- -------- ------- ---- No 2(3H)-Furanone, 5-heptyldihydro- 000104-67-6 203-225-4 -- H412 P273, P501 ---- No Ethylene brassylate 000105-95-3 203-347-8 -- -------- ------- ---- No Citronellol 000106-22-9 203-375-0 -- H315, H317, H319 ------- No Geraniol 000106-24-1 203-377-1 -- H315, H317, H318 ------- No Linalyl acetate 000115-95-7 204-116-4 -- H315, H317, H319 ------- No Benzyl Salicylate 000118-58-1 204-262-9 0.1-1.0 H317, H319, H412 P260, P264, P272, P273, P280, P302+P352, P305+P351+P338, P307+P311, P333+P313, P337+P313, P362, P405, P501 No Heliotropine 000120-57-0 204-409-7 -- H317 P261, P280, P302+P352, P363 No Ethyl Vanillin 000121-32-4 204-464-7 -- H319 ------- No Methyl anthranilate 000134-20-3 205-132-4 -- H319 P280, P305+P351+P338, P264, P337+P313 No Benzyl acetate 000140-11-4 205-399-7 -- H412 ------- ---- No Citronellyl Acetate 000150-84-5 205-775-0 -- H315, H319, H411 ------- No Gamma-Decalactone 000706-14-9 211-892-8 -- -------- ------- ---- No Methylenedioxyphenyl Methylpropanal 001205-17-0 214-881-6 -- H361, H317, H411 P405, P308+P313, P201, P261, P272, P273, P280, P302+P352, P321, P333+P313, P362+P364, P391, P501 No Sodium hydroxide 001310-73-2 215-185-5 -- H290, H314, H315, H319 P260, P280, P303+P361+P353, P305+P351+P338, P310 No Ammonium hydroxide 001336-21-6 215-647-6 -- H314, H335, H400 P260, P280, P301+P330+P331, P305+P351+P338, P391, P501 No Dodecahydro-Tetramethylnaphthofuran 003738-00-9 223-118-6 -- -------- ------- ---- No 2,4,6-Trimethyl-4-Phenyl-1,3-Dioxane 005182-36-5 225-963-6 -- -------- ------- ---- No d-Limonene 005989-27-5 227-813-5 0.1-1.0 H226, H315, H317, H410 ------- No Ambroxide 006790-58-5 229-861-2 -- -------- ------- ---- No Hydrochloric acid 007647-01-0 231-595-7 -- H331, H314 P101, P261, P280, P305+P351+P338, P314, P403+P233, P405 No Terpenes and Terpenoids, sweet orange-oil 068647-72-3 232-433-8 -- H226, H304, H315, H317, H411 P210, P241, P262, P280, P273, P301+P310, P303+P361+P353, P331, P405, P501 No Citrus Sinensis (Orange) Fruit 008028-48-6 232-433-8 -- H226, H304, H315, H317, H411 P210, P241, P262, P280, P273, P301+P310, P303+P361+P353, P331, P405, P501 No Ethyl Linalool 010339-55-6 233-732-6 -- H317, H315, H319 P264, P280 No Beta-Ionone 014901-07-6 238-969-9 -- H411 ------- No 2,6-Dimethyl-7-Octen-2-Ol 018479-58-8 242-362-4 -- H315, H319 P264, P280, P302+P352, P305+P351+P338, P332+P313, P337+P313, P362 No Cedrol Methyl Ether 019870-74-7 243-384-7 -- -------- ------- ---- No Methyl dihydrojasmonate 024851-98-7 246-495-9 -- -------- ------- ---- No Acetylcedrene 032388-55-9 251-020-3 -- H317, H410, EUH006 P280, P261, P302+P352, P363, P27 No Tetramethylbicyclo-2-Heptene-2-Propionaldehyde 033885-52-8 251-718-8 -- H317, H400, H410 P261, P273, P280, P333+P313, P362+P364, P391 No Tetramethyl Acetyloctahydronaphthalenes 054464-57-2 259-174-3 1.0-5.0 -------- ------- ---- No Ethanone, 1-(1,2,3,4,5,6,7,8-octahydro-2,3,5,5-tetramethyl-2-naphthalenyl)- 054464-59-4 259-175-9 -- -------- ------- ---- No Delta-Damascone 057378-68-4 260-709-8 -- -------- ------- ---- No Formaldehyde Cyclodecyl Ethyl Acetal 058567-11-6 261-332-1 -- H315, H317, H411 P261, P264, P273, P280, P302+P352, P333+P313 No 3-Hexenyl salicylate 065405-77-8 265-745-8 -- H400 P273, P391, P501 No Ethyl 2,2-Dimethylhydrocinnamal 067634-15-5 266-819-2 -- -------- ------- ---- No 1-(2,3,8,8-Tetramethyl-1,2,3,5,6,7,8,8a-octahydronaphthalen-2-yl)ethanone 068155-66-8 268-978-3 -- -------- ------- ---- No 1-(2,3,8,8-Tetramethyl-1,2,3,4,6,7,8,8a-octahydronaphthalen-2-yl)ethanone 068155-67-9 268-979-9 -- -------- ------- ---- No Trans-Rose Ketone-3 071048-82-3 275-156-8 -- -------- ------- ---- No Lemon extract 084929-31-7 284-515-8 -- H226, H304, H315, H317, H411 P210, P241, P280, P273, P301+P310, P303+P361+P353, P331, P405, P501 No Citrus oils 008008-56-8 284-515-8 -- -------- ------- ---- No Mandarin orange, ext. 084929-38-4 284-521-0 -- H226, H304, H315, H317, H411 P210, P273, P280, P301+P310, P331, P403+P235 No Juniperus Mexicana (Cedar) Oil 068990-83-0 294-461-7 -- H304, H315, H317, H400, H410 ------- No Juniperus Mexicana Wood Oil 091722-61-1 294-461-7 -- H304, H315, H317, H400, H410 ------- No Citrus Sinensis Peel Extract 097766-30-8 307-891-8 -- -------- ------- ---- No 3-(2,2-dimethyl-3-hydroxypropyl)toluene; (alt.): 2,2-dimethyl-3-(3-methylphenyl)propanol 103694-68-4 403-140-4 -- H412 ------- ---- No (cis & trans)-Tetrahydro-2-isobutyl-4-methylpyran-4-ol 063500-71-0 405-040-6 -- H319 ------- No Oxacyclohexadecenone 034902-57-3 422-320-3 -- H410 ------- No Glycols, polyethylene 025322-68-3 500-038-2 -- -------- ------- ---- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :March 07, 2018 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels5.4-6.2 -
Warnings
Hazard Statements
This material is not considered hazardous by the OSHA Hazard Communication Standard (29 CFR 1910.1200).
Precautionary Statements
Prevention
None.
Response
None.
Storage
None.
Disposal
None. -
Acute health effects
From SDS:
Hazards Identification
Emergency Overview
None.
Potential Health Effects
Eye Contact: No known effect.
Skin Contact: No known effect.
Inhalation: No known effect.
Ingestion: No known effect. -
Chronic health effects
From SDS:
No information provided. -
Carcinogenicity
No known effect.
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Handling information
Use personal protective equipment as required. Keep container closed when not in use. Never return spills in original containers for re-use. Keep out of the reach of children. Keep containers tightly closed in a dry, cool and well-ventilated place.
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Disposal information
Disposal should be in accordance with applicable regional, national and local laws and regulations.
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California Prop. 65 Warning
This product is not subject to warning labeling under California Proposition 65.
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First Aid
Eye Contact: Rinse with plenty of water. Get medical attention immediately if irritation persists.
Skin Contact: Rinse with plenty of water. Get medical attention if irritation develops and persists.
Inhalation: Move to fresh air. If symptoms persist, call a physician.
Ingestion: Drink 1 or 2 glasses of water. Do NOT induce vomiting. Get medical attention immediately if symptoms occur.
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